Beermakers Old

good for porter by matty @ 14, Apr 2008
500g DDME, 1kg, yes 1 kg of morgans MB choc malt, 100g roasted black grain (steeped), 300g dry corn syrup, Chinook @ 20 and dry, 21 ltrs @ 22 degrees for 2. Very rich and a bloody good winter beer

Good Stuff by FazerPete @ 11, Mar 2008
Made with 1.5kg liquid amber malt, 100g chocolate malt, 20g Newport hops @20mins and fermented at 19c for 9 days with 12g of S-04. This is the first Beermakers kit I've tried and I have to say I'm impressed. It's very dark and rich in colour and flavour and is my idea of what a good dark ale should be. I'd probably up the hops next time to give it a bit more bitterness but it's a good brew.

Lovely by Drew Carey82 @ 15, Nov 2005
Made twice with just a half a kilo of dark malt and half dextrose to 23, litres and came out sensational literally gets better with age, probably peaks about 2 months. Will add grains next time

like a Tooheys old by ian @ 17, Mar 2005
I've made this twice, both times with 1.5kg black rock amber malt & Filled to about 21.5 lts. The 2nd time I added 12.5 g of fuggles hops. Both were quite nice , I'm no huge fan of Tooheys Old but if you wanted to make somthing similar then this is pretty close. The head quality on both brews was pretty ordinary , perhaps 200g of corn syrup might help.