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Coopers Canadian Blonde

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Canadian Blonde ( Cold )
by Gary - Email Reviewer @ 28, Jul 2008

 3/5

Brewed with 1Kg Dextrose, Safale yeast for two weeks at 12 Deg C . Bottled and left for two weeks before tasting. A very nice if 'sweet' beer. I'd suggest trying this with maybe 500 grams of Malt Extract rather than sugar. I found after extra maturation things do not improve that much, but I do find it a very safe enjoyable beer.
 
Coopers Canadian Blonde
by Brian - Email Reviewer @ 12, Apr 2008

 5/5

Well I tried the Coopers Canadian Blonde with a few additives and came up with a real nice beer. Started with Coopers malt extract pack, added 500gr. light dry malt, also 250gr. dextrose & 250gr.corn syrup. Used coopers yeast supplied and added 20gr of hersbrucker hops four days into fermentation after 20 minute boil. Fermented out at low end of temp. scale 18-20 degrees, not hard with those temps in Tassie, OG 1042 FG 1008. Kegged in fridge for four days then filtered and gassed over three days. Good head retention stuck to the sides of the glass. Didn't last long as everyone got stuck into it, so making a couple of more batches same recipe. All round a very pleasing beer.
 
Coopers Canadian Blonde
by Rexy - Email Reviewer @ 26, Feb 2008

 4/5

I put down a canadian blonde with be1. It turned out really good.(tem 22-26%) After that I tried canadian blonde with be2.(same tem range)Not as nice as be1.
 
coopers canadian blonde
by mark68 - Email Reviewer @ 20, Mar 2006

 2/5

I have twice brewed this kit and both times it came out too sweet to drink.I used 1.5 kilos of BE 2 and safale so4,kept at 20 to 24 degrees for 5 days then bottled with dextrose.The second time i did it i didn't boil the kit,only the BE 2,then rehydrated the coopers yeast,before throwing together at around 25 degrees.Same awful homebrew flavour,will never do it again.
 
Nice and Light
by Thommo - Email Reviewer @ 27, Feb 2006

 4/5

Exactly what I was looking for. Something nice and light in color. Can't give a description of the standard kit, as I added some Saaz hops, but the end result turned out awesome. Definately recommend.
 
My 5th Brew
by Mafman - Email Reviewer @ 30, Nov 2005

 4/5

I was making this with the warmer weather in mind. Just used the kit and supplied yeast and a Coopers brew enhancer 1. Poor head retention (I find this with most Coopers kits) and sweet/malty aftertaste stop this from being a magnificent beer. Could use some added hops I think. Still OK on a hot day.
 
Never again
by Chris - Email Reviewer @ 23, Jul 2005

 2/5

Made this using 1kg coopers brew enhancer #1 + 500grams of honey, used yeast suplied. 1 week in primary then racked to secondary for another week, then bottled, was nice intially but is the only beer i have made that got worse as it matured, perhaps i over did it with fermentables but i will never try it again to find out.
 
I loike it
by Boozy the clown - Email Reviewer @ 06, Jun 2005

 3/5

Coopers Canadian blonde 100 gms light malt 250 gms Brew enhancer 2 200 gms honey 200 gms malt extratct 400 gms brewiser brew enhancer This started as a 'what if' experiment. after a few weeks in the bottle it has come out really nice, the honey is quite delicate. popular with my missus and the neighbors!
 
I loike it
by Boozy the clown - Email Reviewer @ 06, Jun 2005

 3/5

Coopers Canadian blonde 100 gms light malt 250 gms Brew enhancer 2 200 gms honey 200 gms malt extratct 400 gms brewiser brew enhancer This started as a 'what if' experiment. after a few weeks in the bottle it has come out really nice, the honey is quite delicate. popular with my missus and the neighbors!
 
I loike it
by Boozy the clown - Email Reviewer @ 06, Jun 2005

 3/5

Coopers Canadian blonde 100 gms light malt 250 gms Brew enhancer 2 200 gms honey 200 gms malt extratct 400 gms brewiser brew enhancer This started as a 'what if' experiment. after a few weeks in the bottle it has come out really nice, the honey is quite delicate. popular with my missus and the neighbors!
 


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