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 Recent News
Unless you are a new vistor you will have noticed we have
a new layout, this is basically to clean things up a bit,
making it easier for the viewer. I hope you like the new
changes
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View Kit
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Bavarian by the book
by MiG5
@ 09, May 2007 |
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I banged out a couple of these without
messing them up beyond uspecialising the
beyond basic yeasts. The bavarian Wheat
style wasn't something I was familiar
with prior to chucking these together
but definitely a good one. The tart of a
wheat beer balanced with a good manly
malt profile, not like those fruity
cloudy hoegarden-type wheat beers. A
great summer drop, crisp, clear, sharp
and refreshing.
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Very nice, very tasty
by Boozy the clown
@ 05, May 2005 |
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Bavarian Wheat (BrewCraft)
Bavarian wheat enhancer
Safale/Wheat K-97
Starting gravity 1040
Just followed the instructions and it
turned out really nice, temps were about
24-26. definately do this one again.
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PLEASANT SURPRISE
by GLENN
@ 30, Jan 2005 |
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this was my first wheat beer and a
lovely tart wheaty flavour, very
refreshing. great fluffy head. added
500g dried wheat malt.500g glucose.
100g corn syrup powder, safale wheat
yeast. fermented around 20c from
memory.2 wks primary , 1 wk seconday.up
to 22litres.keen to try another wheat
beer now.
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