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 Recent News
Unless you are a new vistor you will have noticed we have
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making it easier for the viewer. I hope you like the new
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View Kit
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by glenn
@ 30, Jan 2005 |
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rather ordinary dark lager. added 200g
glucose,100g corn syrup. 1 kg LDME 2
sachets SAAZ HOPS. boiled 5 mins -to
fermenter. topped up to 22 litres.
fermeted with saflager yeast at 10c.
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